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Magnesium Chloride

lowers the risk of calf disease and head disease

47% magnesium

Bag of 25 kg. Pallet of 40 bags.


  • Magnesium chloride is highly digestible for ruminants It has a big impact on the Kation Anion Balance (KAB)
  • The addition of magnesium chloride in the ration what is provided for calving reduces the risk of milk disease (calf disease)
  • The addition of magnesium chloride to the drinking water during the pasture compensates for imbalances of the young grass and thus limits the risk of grass tetany (head disease)


  • Soluble powder for drinking water
  • Instructions: 1 kg of magnesium chloride on 1000 liters of water

Other information:

Magnesium chloride can be used in organic farming, in accordance with the regulations that apply.

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Magnesium Chloride
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