Magnesium Chloride

lowers the risk of calf disease and head disease

47% magnesium

Bag of 25 kg. Pallet of 40 bags.

Benefits:

• Magnesium chloride is highly digestible for ruminants It has a big impact on the Kation Anion Balance (KAB)
• The addition of magnesium chloride in the ration what is provided for calving reduces the risk of milk disease (calf disease)
• The addition of magnesium chloride to the drinking water during the pasture compensates for imbalances of the young grass and thus limits the risk of grass tetany (head disease)

Characteristics:

• Soluble powder for drinking water
• Instructions: 1 kg of magnesium chloride on 1000 liters of water

Other information:

Magnesium chloride can be used in organic farming, in accordance with the regulations that apply.